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Food and Wine eBooks
You have selected the subject of Food and Wine. The eBooks in this subject are listed below.
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RESULTS: 51 to 60 of 615
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Rude Food
By: Cox, Luke
Published by: Summersdale Publishers Ltd
This naughty recipe book covers everything from saucy starters to desirable deserts. The recipes have been selected from around the world to aid the perfect seduction. There is also an A-Z of sexy food, cocktail recipes and ideas for food foreplay.
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Price: $4.99
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Souped Up
By: Sampson, Sally
Published by: S&S Ebooks
Is there anyone who doesn't love soup? A hot bowl of chicken soup when you've got a cold, cold gazpacho on a sultry summer day, a sturdy bowl of chili or beef stew on a blustery night...What could be better?. Sally Sampson knows soup, both as a home cook and as the former chef/owner of a soup take-out shop. In Souped Up! she offers more than 130 recipe for soups, stews, and chilis.
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Price: $16.99
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The Top 100 Zone Foods
By: Sears, Barry
Published by: Harper Collins
Dr Barry Sears takes you on a tour of the top 100 Zone foods, offering capsule summaries of their nutritional benefits, along with delicious recipes and Zone Food Block information for each food item. Being in the Zone has just been made easier now that The Top 100 Zone Foods is available as a convenient mass market paperback. Dr Barry Sears selects the top 100 Zone foods and shows you how to mix and match them to form perfectly balanced Zone Meals. For each food item there is a brief description of its health and nutritional bragging points followed by one or two easy–to–prepare Zone–approved recipes and the appropriate Zone Block information for foolproof Zone cooking. After explaining how to enter and stay in the Zone, Dr Sears shows why not all foods are created equal – at least from a nutritional and hormonal point of view. Organising the Top 100 into protein, carbohydrates and fats, he shows you how to combine your favourite foods to form hundreds of appropriately balanced and deliciously prepared meals such as Prawn Scampi with Vegetables, Mediterranean–Style Chicken, Spinach Feta Pie, Lemon Meringue, and Strawberry Mousse.
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Price: $7.99
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The Ultimate Candy Book
By: Bruce Weinstein
Published by: HarperCollins US
Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow. Craft your own candy Christmas ornaments to hang on your tree, pipe chocolate spiderwebs for a scary Halloween touch, or whip up meringue kisses for your honey on Valentine's Day. Bruce even offers step-by-step instructions for creating your own homemade versions of classic favorites like peanut butter cups, gummy bears, and chewing gum. If you have a sweet tooth or know someone who does, The Ultimate Candy Book -- filled with hundreds of year-round treats and gift-giving ideas -- is ultimately satisfying.
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Price: $13.50
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The Ultimate Frozen Dessert Book
By: Bruce Weinstein; Mark Scarbrough
Published by: HarperCollins
Gelato may be Italian for ice cream, but The Ultimate Frozen Dessert Book is American for the sequel to the best-selling Ultimate Ice Cream Book . In the ninth installment of the wildly popular Ultimate series, powerhouse cookbook authors Bruce Weinstein and Mark Scarbrough churn out more than 500 recipes and variations for all kinds of frosty treats, including a wide range of gelato, granita, sherbet, and semifreddo. And there's a whole chapter on cakes, pies, and other treats made with ice cream or gelato, whether home-made or store-bought! Bruce and Mark prove that when it comes to frozen desserts, ice cream is only the tip of the iceberg! Together, these two books make the ultimate compendium on frozen treats.
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Price: $13.50
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The Ultimate Tea Diet
By: Ukra, Mark
Published by: Harper Collins
Tea has been widely recognized for its amazing health benefits. It can help:.:.; Boost the immune system.; Lower blood sugar and cholesterol.; Prevent cavities and tooth decay.; Slow the aging process.; Decrease high blood pressure.; Prevent arthritis.; Sharpen mental focus and concentration.; Reduce the risk of stroke, heart disease, cancer,. and more ... Now, it's time for tea to be recognized, not only for all of these wonderful health benefits, but also for its ability to help tea drinkers lose weight. The Ultimate Tea Diet harnesses tea's incredible weight-loss potential in a straightforward plan for losing weight in a safe and healthy way. Simply find a tea you love, drink it all day, follow an easy food plan, and see the pounds fall off. Tea's ability to encourage weight loss comes from the synergy of its three main ingredients: caffeine to stimulate, L-theanine to neutralize the harmful side effects of caffeine and act as an appetite suppressant, and EGCG, which causes you to burn fat faster and more efficiently. In other words, tea reduces your appetite and stimulates your metabolism. Don't worry—you won't go hungry on the Ultimate Tea Diet. The food plan includes tasty tea-based meals for breakfast, lunch, and dinner as well as tempting choices for midday snacks and sweet treats. All are made deliciously with tea so not only is your food incredibly flavorful, but you're also getting the health and weight-loss benefits in every single bite you enjoy. Drinking tea—and maintaining a conscientious focus on good health—can easily become a way of life. Slim down to a leaner, more energetic, and healthier you with the Ultimate Tea Diet.
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Price: $16.99
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The UltraMetabolism Cookbook
By: Hyman, M.D. Mark
Published by: Scribner Ebooks
In UltraMetabolism, Dr. Mark Hyman brought the new science of weight loss to the general public. By learning to work with the body instead of against it, you can ignite your natural fat-burning furnace and reprogram your body to burn fat and keep it off for good. Simply put, eat the right foods and send instructions of weight loss and health; eat the wrong foods and send messages of weight gain and disease. The UltraMetabolism Cookbook puts Ultra-Metabolism into overdrive with 200 convenient, easy-to-prepare, and, of course, delicious recipes for the right foods that will bring on a lifetime of good health and healthy weight.
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Price: $17.99
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A Week in the Zone
By: Sears, Barry; Kotz, Deborah
Published by: Harper Collins
The gateway to the Zone: the fastest, easiest way and a comprehensive, accessible guide to the revolutionary diet sweeping America, with an easy–to–follow plan for losing weight, increasing mental and physical performance, and living a longer, healthier life. Millions of people worldwide have discovered the power of the Zone. A breakthrough approach to dieting based on Nobel Prize–winning research, the Zone treats food as the most powerful drug available. Used wisely, food will take you into the Zone, a state of exceptional health where you'll not only burn body fat, you'll keep it off. You'll also fight heart disease, diabetes, PMS, chronic fatigue, depression, and cancer. Discover the benefits of this revolutionary program in just 7 days with A Week in the Zone:. 㟗hat the Zone is. 㟈ow to eat in the Zone. 㟈ow to shop in the Zone. 㟁 week's worth of healthy, satisfying recipes including quick and easy Zone breakfasts, lunches, and dinners. 㟔he Zone for vegetarians. 㟈ow to order in and dine out in the Zone. 䇯w to achieve maximum success in the Zone.
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Price: $7.99
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What to Eat
By: Light, Luise
Published by: McGraw-Hill
Eating for optimum health and longevity is easier--and tastier--than you ever imagined!. With all the conflicting information about what and how to eat for good health, is it any wonder that the majority of us are both overweight and undernourished?. In What to Eat , internationally respected nutrition expert Dr. Luise Light cuts through the confusion created by misleading advertising, fad diet doctors, and the big food lobbies to answer all your nutrition-related questions. Even more important, she arms you with a simple, research-based eating plan guaranteed to help you look and feel better than ever--without having to sacrifice taste or turn your life upside down. A no-nonsense nutrition guide, What to Eat supplies you with:.:.; Ten simple rules for healthy eating--customizable for your tastes and lifestyle.; A new, simplified food pyramid.; A step-by-step eating plan.; Guidelines for eating out.; Fast, easy, and delicious menus, meals, and recipes.; Surefire strategies for making kids want to eat healthy foods. ''From her experiences inside the USDA, Dr. Light brings new insights on how powerful agricultural and political forces have created the recipe for our national diet. Readers who care about their health will find much to learn within these covers.''. --Walter Willett, M.D., Dr.P.H., Chair, Department of Nutrition, Harvard School of Public Health, and author of Eat, Drink, and Be Healthy
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Price: $16.95
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The Widow Clicquot
By: Mazzeo, Tilar
Published by: Harper Collins
The story of the visionary young widow who built a champagne empire, showed the world how to live with style, and emerged a legend. Veuve Clicquot champagne epitomizes glamour, style, and luxury. But who was this young widow—the Veuve Clicquot—whose champagne sparkled at the courts of France, Britain, and Russia, and how did she rise to celebrity and fortune?. In The Widow Clicquot , Tilar J. Mazzeo brings to life—for the first time—the fascinating woman behind the iconic yellow label: Barbe-Nicole Clicquot Ponsardin. A young witness to the dramatic events of the French Revolution and a new widow during the chaotic years of the Napoleonic Wars, Barbe-Nicole defied convention by assuming—after her husband's death—the reins of the fledgling wine business they had nurtured. Steering the company through dizzying political and financial reversals, she became one of the world's first great businesswomen and one of the richest women of her time. Although the Widow Clicquot is still a legend in her native France, her story has never been told in all its richness—until now. Painstakingly researched and elegantly written, The Widow Clicquot provides a glimpse into the life of a woman who arranged clandestine and perilous champagne deliveries to Russia one day and entertained Napoléon and Joséphine Bonaparte on another. She was a daring and determined entrepreneur, a bold risk taker, and an audacious and intelligent woman who took control of her own destiny when fate left her on the brink of financial ruin. Her legacy lives on today, not simply through the famous product that still bears her name, but now through Mazzeo's finely crafted book. As much a fascinating journey through the process of making this temperamental wine as a biography of a uniquely tempered woman, The Widow Clicquot is utterly intoxicating.
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Price: $19.95
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RESULTS: 51 to 60 of 615
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